Bỏ qua đến nội dung
Dễ1150 kcal
15 phút
2 phần
65g Đạm

Classic Pulled Pork Sandwiches with Creamy Coleslaw

Classic Pulled Pork Sandwiches with Creamy Coleslaw

"A delightful and quick recipe for tender pulled pork sandwiches paired with a refreshing creamy coleslaw. Perfect for a satisfying meal for two."

Nguyên liệu

Đến các bước ↓
2 Khẩu phần
  • Pre-cooked Pulled Pork
    10 oz
  • BBQ Sauce
    0.5 cup
  • Hamburger Buns
    2 pieces
  • Creamy Coleslaw
    1.5 cups
  • Butter
    1 tablespoon
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Tất cả các bước

Chế độ giọng nói nhà bếp
Bước 1 / 6

In a small saucepan or microwave-safe bowl, combine the pre-cooked pulled pork with the BBQ sauce. Heat over medium-low heat or microwave until the pork is thoroughly hot, stirring occasionally.

Thử nói: "Bước tiếp theo", "Quay lại", hoặc "Lặp lại"

  1. 1

    In a small saucepan or microwave-safe bowl, combine the pre-cooked pulled pork with the BBQ sauce. Heat over medium-low heat or microwave until the pork is thoroughly hot, stirring occasionally.

  2. 2

    While the pork is heating, lightly butter the cut sides of the hamburger buns.

  3. 3

    Toast the buns in a dry skillet over medium heat, or under a broiler, until lightly golden brown. Be careful not to burn them.

  4. 4

    Spoon a generous amount of the hot BBQ pulled pork onto the bottom half of each toasted bun.

  5. 5

    Top with the other half of the bun.

  6. 6

    Serve the pulled pork sandwiches immediately with a side of creamy coleslaw.