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Lett350 kcal
5 min
2 porsjoner
25g protein

Cottage Cheese Cookie Dough Parfait

Cottage Cheese Cookie Dough Parfait

"A surprisingly delicious and easy-to-make treat combining the creamy texture of cottage cheese with sweet, edible cookie dough. This simple parfait offers a good balance of protein and a delightful dessert experience."

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2 Porsjoner
  • Cottage Cheese
    1 cup
  • Edible Cookie Dough
    0.5 cup
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Ensure your cookie dough is edible raw (without raw eggs and with heat-treated flour). If not, use a store-bought edible cookie dough or prepare a small batch of edible cookie dough from scratch.

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  1. 1

    Ensure your cookie dough is edible raw (without raw eggs and with heat-treated flour). If not, use a store-bought edible cookie dough or prepare a small batch of edible cookie dough from scratch.

  2. 2

    Divide the cottage cheese evenly between two small serving glasses or bowls.

  3. 3

    Crumble or spoon half of the edible cookie dough over the cottage cheese in each serving.

  4. 4

    Serve immediately for a quick treat, or chill in the refrigerator for 10-15 minutes for a cooler dessert.