Grilled Halloumi and Zucchini Salad

Name: Grilled Halloumi and Zucchini Salad
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 2
Cuisine: International
Ingredients: 200 gram Halloumi cheese; 2 medium Zucchini; 2 tablespoon Olive oil; 1 large Lemon; 2 tablespoon Fresh mint; 0.5 teaspoon Salt; 0.25 teaspoon Black pepper

"A light and flavorful salad featuring tender grilled halloumi cheese and ribbons of zucchini, dressed with a refreshing lemon-mint vinaigrette. Perfect for a quick and balanced meal."

재료

단계로 이동 ↓

2 인분

Halloumi cheese
7.1 oz
Zucchini
2 medium
Olive oil
2 tablespoon
Lemon
1 large
Fresh mint
2 tablespoon
Salt
0.5 teaspoon
Black pepper
0.3 teaspoon

Amazon에서 구매 Walmart에서 구매 Instacart에 추가

FridgeGenius는 Amazon, Walmart, Instacart 링크를 통한 적격 구매에서 수익을 얻습니다 — 고객님께는 추가 비용이 발생하지 않습니다.

모든 단계

주방 음성 모드

7단계 중 1단계

Slice the halloumi cheese into 1/2 inch (1.25 cm) thick pieces. Slice the zucchini lengthwise into 1/4 inch (0.6 cm) thick ribbons.

말해보세요: "다음 단계", "뒤로", 또는 "반복"

1
Slice the halloumi cheese into 1/2 inch (1.25 cm) thick pieces. Slice the zucchini lengthwise into 1/4 inch (0.6 cm) thick ribbons.
2
Lightly brush both sides of the halloumi and zucchini with 1 tablespoon of olive oil.
3
Heat a grill pan or outdoor grill to medium-high heat.
4
Grill the halloumi for 2-3 minutes per side, until golden brown and tender. Remove from the grill and set aside.
5
Grill the zucchini ribbons for 1-2 minutes per side, until tender with visible grill marks. Remove from the grill.
6
In a small bowl, whisk together the remaining 1 tablespoon of olive oil, the juice from the large lemon, salt, and black pepper. Finely chop the fresh mint and stir it into the dressing.
7
Arrange the grilled zucchini and halloumi on a serving plate. Drizzle generously with the lemon-mint dressing. Serve immediately and enjoy!