דלג לתוכן
בינוני1250 kcal
40 דקות
2 מנות
115גרם חלבון

Creamy Tuscan Marry Me Chicken

Creamy Tuscan Marry Me Chicken

"A deliciously rich and flavorful chicken dish, perfect for a romantic dinner or a comforting meal. Pan-seared chicken breasts are smothered in a creamy sauce featuring sun-dried tomatoes, garlic, and fresh spinach, all ready in under an hour."

מרכיבים

  • Boneless, Skinless Chicken Breasts
    2 pieces
  • Olive Oil
    2 tablespoons
  • Salt
    0.5 teaspoon
  • Black Pepper
    0.3 teaspoon
  • Garlic
    3 cloves
  • Sundried Tomatoes
    0.5 cup
  • Chicken Broth
    0.5 cup
  • Heavy Cream
    0.5 cup
  • Parmesan Cheese
    0.3 cup
  • Italian Seasoning
    1 teaspoon
  • Fresh Spinach
    2 cups

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כל השלבים

מצב קול במטבח
שלב 1 מתוך 6

Pat chicken breasts dry with paper towels and season both sides with salt and black pepper.

נסה להגיד: "השלב הבא", "חזור", או "חזור על זה"

  1. 1

    Pat chicken breasts dry with paper towels and season both sides with salt and black pepper.

  2. 2

    Heat olive oil in a large skillet over medium-high heat. Add chicken breasts and sear for 5-7 minutes per side, or until golden brown and cooked through. Remove chicken from skillet and set aside.

  3. 3

    Reduce heat to medium. Add minced garlic to the skillet and sauté for 1 minute until fragrant. Add drained and chopped sundried tomatoes and Italian seasoning, cooking for another 2 minutes.

  4. 4

    Pour in the chicken broth and bring to a simmer, scraping any browned bits from the bottom of the pan. Stir in the heavy cream and Parmesan cheese. Continue to simmer gently for 3-5 minutes, or until the sauce slightly thickens.

  5. 5

    Add fresh spinach to the skillet and cook until wilted, about 1-2 minutes.

  6. 6

    Return the cooked chicken breasts to the skillet, spooning the creamy sauce over them. Serve immediately with your favorite sides like pasta, rice, or mashed potatoes.