Thanksgiving Leftover Waffle Stack
"Transform your holiday leftovers into a delightful and easy-to-assemble meal. Crispy waffles sandwich savory stuffing and tender turkey or chicken, all generously topped with warm gravy and a side of tart cranberry sauce."
Ingrédients
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Toutes les étapes
- 1
Preheat your oven, toaster oven, or toaster to reheat the frozen waffles until golden brown and crispy, according to package directions.
- 2
While the waffles are reheating, gently warm the leftover stuffing and the shredded turkey or chicken in a microwave-safe dish or on the stovetop until thoroughly heated through.
- 3
In a small saucepan or microwave, warm the turkey gravy and cranberry sauce until hot.
- 4
To assemble each serving, place two warm waffles on a plate. Spread half of the warmed stuffing evenly over one of the waffles.
- 5
Top the stuffing with half of the warmed shredded turkey or chicken.
- 6
Place the second waffle on top of the meat, creating a stacked sandwich.
- 7
Drizzle the warm turkey gravy generously over the stacked waffles and add a dollop of cranberry sauce on the side or on top. Serve immediately and enjoy your quick and satisfying meal.