Cottage Cheese Cookie Dough Parfait

Name: Cottage Cheese Cookie Dough Parfait
Prep time: 5 min
Total time: 5 min
Yield: 2
Cuisine: International
Ingredients: 1 cup Cottage Cheese; 0.5 cup Edible Cookie Dough

"A surprisingly delicious and easy-to-make treat combining the creamy texture of cottage cheese with sweet, edible cookie dough. This simple parfait offers a good balance of protein and a delightful dessert experience."

Υλικά

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2 Μερίδες

Cottage Cheese
1 cup
Edible Cookie Dough
0.5 cup

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Ensure your cookie dough is edible raw (without raw eggs and with heat-treated flour). If not, use a store-bought edible cookie dough or prepare a small batch of edible cookie dough from scratch.

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1
Ensure your cookie dough is edible raw (without raw eggs and with heat-treated flour). If not, use a store-bought edible cookie dough or prepare a small batch of edible cookie dough from scratch.
2
Divide the cottage cheese evenly between two small serving glasses or bowls.
3
Crumble or spoon half of the edible cookie dough over the cottage cheese in each serving.
4
Serve immediately for a quick treat, or chill in the refrigerator for 10-15 minutes for a cooler dessert.